Friday, 25 October 2013

Pickling tomatoes



Lots of tomatoes to preserve. Pickling them in a brine and vinegar solution is one way to ensure they are preserved.
at

1 comment:

  1. Attila26 October 2013 at 14:24

    Thanks for that. What recipes do you use them in? How does the flavour compare to fresh or frozen?

    ReplyDelete