We grow our own food in a suburban village in the North East of England. Follow us as we keep up the battle to be self-sufficient.
Monday, 27 July 2015
How to make goat cheese flan
We have a large amount of milk from Pinkie, much of which is turned into cheese. That's lots of cheese to use up so recently I made some goat cheese flans. Usefully, it also meant I was able to use up lots of eggs and milk.
thanks for the video enjoyed watching it and see how well you use your products, loretta
ReplyDeletethank you for the recipe... :)
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