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We grow our own food in a suburban village in the North East of England. Follow us as we keep up the battle to be self-sufficient.
Tuesday, 7 October 2008
Courgettes by the dozen
Our courgette crop has turned out to be a big success. They are still flowering and producing new ones. Leave them for a few days and go back and find large new courgettes growing. So we have been eating lots of them recently and making various chutneys. I will blog about them shortly I came down to London yesterday for a few days and even brought a bag of courgettes with me. I made them into a soup last night, along with the rather small potatoes I was able to rescue from our otherwise failed potatoe crop. It will last us 3 days.
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