We grow our own food in a suburban village in the North East of England. Follow us as we keep up the battle to be self-sufficient.
Tuesday, 1 November 2011
How to make sloe jelly
Sloes are not just used to make sloe gin. I use them to make a jelly, combining them with some of the apples I picked at the end of the summer. This is a very pleasant, modestly tart jelly but is easy to make.