We grow our own food in a suburban village in the North East of England. Follow us as we keep up the battle to be self-sufficient.
Thursday, 31 March 2016
Spring is hurtling towards us now at great speed. All sorts of plants are growing shoots. So it was good to see the first of our rhubarb breaking through the surface of the ground. It is suitably protected from the animals who last year managed to beat us to some of the rhubarb before we had the chance to pick it.