Wednesday 18 October 2017

Quail egg mountain

quail eggs Oct 17

Quail eggs keep a surprisingly long time but we still have a large amount to use up. All the ones laid from April to June were put into the above box and shipped over to the feed shed on the allotment. They will be gradually added to the hens' mash. The remaining quail eggs are gradually being used to make salads. Sadly, if I see another such salad, I will probably scream!

2 comments:

Anonymous said...

I was wondering if you would be allowed to sell pickled quail eggs at a market?

Jonathan Wallace said...

We can and we did once make some but didn't manage to sell any!