We grow our own food in a suburban village in the North East of England. Follow us as we keep up the battle to be self-sufficient.
Wednesday, 1 August 2012
Potato and lovage soup
We have grown lovage in our herb garden for 3 years but never really made use of it. Well, that's now changed. We have steamed the stalks to use them as a vegetable, added the leaves to stews and, in this video, used the leaves in a soup.