We grow our own food in a suburban village in the North East of England. Follow us as we keep up the battle to be self-sufficient.
Tuesday, 8 September 2015
Turnip tops for lunch
Someone had left some turnips still with leaf and stem outside our gate today for the goats. A nice free meal for them. The chickens joined in as well. Lots of extra leaves recently seem to be boosting Pinnkie's milk yield over the past couple of days. She's gone from producing typically 2 litres a day to 2.7. I foresee more cheesemaking on the horizon.