Friday, 18 August 2017
Lambs to the slaughter
My friends Jo and Richard keep a few sheep and recently made an offer to me: would I take three lambs to the abattoir in return for one of them? The prospect of a good supply of fresh lamb was too good to ignore so my land rover was driven to their house early yesterday morning and I took them down to the abattoir in Spenneymoor, Co Durham. We should get the meat back soon. We have had to bring into operation another freezer. Watch out for lots of posts soon about lamb burgers, roast lamb and lamb sausages.