We grow our own food in a suburban village in the North East of England. Follow us as we keep up the battle to be self-sufficient.
Sunday, 4 October 2015
That's Christmas dinner sorted
I did a great swap this morning. We got 2 geese for 2 jars of marmalade, 1 of jam and one of plum chutney and a goat cheese. We will have one this coming week. The other will be frozen for Christmas (assuming there is any room left in any of our freezers).