Monday, 10 October 2016

6 jars of lemon marmalade

lemon marmalade Oct 16 2

I finished making the lemon marmalade I started on Friday. 6 jars,all made from waste lemon skins. Waste is a resource!

1 comment:

Leigh said...

Those look so pretty and I love lemon. Great idea. We save our lemon rinds too, or actually I chop and feed them to the goats. Never thought of freezing them though - great idea. Now that cooler weather is here, I definitely need to clear out my freezer for jam, jelly, and pizza sauce making.