Tuesday, 5 February 2013

Bangers and mash

bangers and mash Feb 13

We haven't used many of the sausages we got from our Tamworth pig so last night we made a concerted attempt to eat more of them, especially now that I have my sausage making machine and a supply of lamb to put through it. So bangers and mash were on the menu for dinner last night. And very nice indeed they were!


elfriide tramm said...

would you like to make a video of sausage-making?

Jonathan Wallace said...

We will be doing one shortly when we start using the sausage making machine.