We grow our own food in a suburban village in the North East of England. Follow us as we keep up the battle to be self-sufficient.
Wednesday, 13 August 2014
Turning weeds into protein
There are plenty of weeds around at the moment and I am now in the habit of picking a sackful each day for the poultry. They love them. Even the quail eat them. The goats get some as well though they also get lots of hedge cuttings. This is a very efficient and free way to covert low value vegetation into useful protein.