Thursday, 23 October 2014
Moving the champagne
We are gradually preparing our garage for the arrival of our new wood-fired boiler. Since we have so much stuff in there, this is no simple job. We are about half way through the job. Stuck away at the back of the garage was the elderflower champagne. It was previously not very accessible and as a result, if got a bit forgotten about. Now that we had rediscovered it and put it in a more accessible position, we'll start drinking it. Sadly, as you can see, we have lots to get through.