One of the lamb shoulder joints was taken out of the freezer recently. We roasted it and then stripped it. The meat went into a very nice curry tonight.
Talking of lamb, our friend Jo, from whom we got the lamb last year as a thank you for taking 3 of her lambs to the abattoir in our land rover, has just got a couple of recently born lambs that she is raising by hand. We will be lamb sitting for a couple of days shortly.
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