Monday, 27 July 2015

How to make goat cheese flan



We have a large amount of milk from Pinkie, much of which is turned into cheese. That's lots of cheese to use up so recently I made some goat cheese flans. Usefully, it also meant I was able to use up lots of eggs and milk.

2 comments:

Anonymous said...

thanks for the video enjoyed watching it and see how well you use your products, loretta

Anonymous said...

thank you for the recipe... :)
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