We grow our own food in a suburban village in the North East of England. Follow us as we keep up the battle to be self-sufficient.
Monday, 27 July 2015
How to make goat cheese flan
We have a large amount of milk from Pinkie, much of which is turned into cheese. That's lots of cheese to use up so recently I made some goat cheese flans. Usefully, it also meant I was able to use up lots of eggs and milk.
2 comments:
Anonymous
said...
thanks for the video enjoyed watching it and see how well you use your products, loretta
2 comments:
thanks for the video enjoyed watching it and see how well you use your products, loretta
thank you for the recipe... :)
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