We are aiming to use up our remaining quail eggs by the end of the year. So we are still having lots of quail egg salads. We weren't entirely self-sufficient with the last one. We bought some locally made black pudding from the Simply Local shop in Sunniside recently when they had a Christmas food fayre. They went well with the quail eggs. Next year I am hoping to have a go at making my own black pudding.
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