We grow our own food in a suburban village in the North East of England. Follow us as we keep up the battle to be self-sufficient.
Tuesday, 28 February 2017
Toad in the hole
Yet again we did a search through of the freezers over the weekend to find something to eat and create space for the coming year's crops. We found some sausages from our last pig. A rather nice toad in the hole was the result.
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