We grow our own food in a suburban village in the North East of England. Follow us as we keep up the battle to be self-sufficient.
Tuesday, 19 December 2017
Blackcurrant vodka
Another forgotten kilner jar of fruit liqueur was discovered in our garage recently. So I have been enjoying the occasional glass of blackcurrant vodka drunk responsibly at the weekend. Very pleasant and nicely matured - it was made in 2014.
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