We grow our own food in a suburban village in the North East of England. Follow us as we keep up the battle to be self-sufficient.
Sunday, 4 August 2019
Update from July
Another month has gone by. This video was filmed last week, towards the end of July and gives a flavour of where we are with our self-sufficiency project. As usual, jam making was underway, gluts of quail eggs were being turned into salads, hawthorn hedges were trimmed to feed the goats, the bees continue to do well, the broad bean crop was picked, the second crop of rhubarb was ready for picking and the hens fell in love with their new roosting perch.
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