We grow our own food in a suburban village in the North East of England. Follow us as we keep up the battle to be self-sufficient.
Wednesday, 3 October 2018
Green leaves and chopped logs
The end of the summer heatwave brought some much needed rain. The result was a great deal of new weed growth. So last week I was able to feed the goats and poultry on fresh grass, nettles, dock and dandelion.
Meanwhile, we got the chainsaw working again, thanks to our friend Steve. Lots of firewood was chopped but we still have plenty more logs waiting to be cut.
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