Thursday 17 October 2013

Nasturtium omelette

nasturtium omelette Oct 13

Some feral nasturtiums were growing on the potato bed until Saturday when I stripped them out. Instead of putting them on the compost heap, I took them home to use in cooking. Nasturtium leaves have a peppery taste and are good in salads. However, I discovered that they are great in omelettes. The extra peppery taste goes well with the eggs.

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